Prep:15minutes mins

                Cook: 1hour hr

    Total: 1hour hr 15minutes                          mins

                  Servings: 10 slices

Ingredients :-

▢¾ cup sugar

▢¾ cup vegetable oil

▢1 cup unsweetened applesauce

▢1 cup persimmon puree

▢1 ¾ cup flour

▢½ teaspoon baking powder

▢1 teaspoon baking soda

▢½ teaspoon ground nutmeg

▢½ teaspoon ground cloves

▢2 teaspoons ground cinnamon

▢½ teaspoon salt

Instructions :-

Preheat the oven to 350 degrees F.

In a large bowl, blend sugar and oil. Mix in the applesauce and persimmon puree. Add the flour, baking powder, baking soda, nutmeg, ground cloves, and cinnamon and mix until thoroughly combined.

Add to a bread loaf pan. Bake for one hour. Check doneness by inserting a fork into the center of the loaf — if it comes out clean, it’s finished.

Let it cool completely and enjoy.

Notes

Feel free to top or mix in some of your favorite nuts into this recipe!

You can substitute allspice if you don’t have all of the spices listed.