Halloween Jello Shots recipes
$10
Yield
12 shots
Prep
15minutes mins
Cook
3hours hrs
Total
3hours hrs 15minutes mins
For Jello Shot Base
▢1 3-ounce box of jello
▢1 cup boiling water
▢½ cup vodka or alcohol of your choice
▢½ cup cold water
Instructions:-
Jello Shot Base
Boil your water: For the base of your shots, boil 1 cup of water and add it to a mixing bowl that contains your flavored gelatin powder. Whisk the powder and hot water until the powder is dissolved.
Add your liquid: Pour in your remaining cold water and alcohol and whisk until combined.
Pour into cups: Pour your mixture into your small cups 3/4 of the way full (it’s easiest to pour from a spouted measuring cup) and add lids. Make sure your liquid is completely cool before adding lids so you don’t get condensation forming on the inside of the lid.
Set your jello shots: Put your jello shots in the fridge for 2-4 hours until set. Once ready to eat, set them out for your guests and enjoy!
How to make Halloween witch’s cauldron jello shots:
Make the base of your jello shot with the directions above, but use a black container if possible. Once the jello is set, add green boba pearls to the top of your container to make the cauldron bubbles and break a swizzle stick shorter to be the stirring wand. Serve your shots!
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